In the end, the most important ingredient in making lefse has always been the family and friendships that brighten this season.
My husband and I have cast our lot squarely in the "stay" camp. Our retirement includes a small ranch and animals.
We asked our friend, 92-year-old Dick Griffith, who was once a sheepherder in Wyoming, how to train these dogs.
Erik and his wife picked wild currants to make jelly to give as gifts to the guests at their wedding. What could be sweeter or more Alaskan?
It was a pleasant surprise for the Price’s to discover Friday Fling, a small weekly market that caters to families.
